100% Chocolate

Loving Husband & Older Daughter love dark chocolate, even the very bitter 100%. Younger Daughter and I prefer ours much sweeter and perhaps, milkier.

In considering where bitter fits in my life, I think our taste buds have it right: sweet, salty, sour, bitter, and for the new gourmand, umami.  It all contributes to our experience of food, and in a larger sense, of the world around us.  It is about finding the right balance, the right combination, the right amount. Continue reading “100% Chocolate”

Bangkok’s Night Sky

Travelling is …

… family time

… new sights, sounds and smells

… the people

… the food

… a whole new world!

Feature photo: taken from Above Eleven, where we sampled Peruvian- Japanese cuisine and enjoyed the view.    In response to Daily Post’s Challenge: Wanderlust

Thinking on Earth

This week’s Daily Post Challenge “Earth” & the celebration of Earth Day has given me much opportunity to think about the world we live in: during my runs, visiting the Lee Kong Chian Natural History Museum , culminating in National Geographic’s Earth Day Run. Continue reading “Thinking on Earth”

Running in Bangkok

This is the picture I have in mind when I think of Bangkok traffic: a dense conglomeration of vehicles!  The pedestrian walkways are not much better during rush hour: people thronging on the uneven pavement, stopping occasionally amidst the push & pull of the crowd to buy food or knick-knacks from carts which line the busier streets. Continue reading “Running in Bangkok”

Green? or Blue?

As I look at these cranes Older Daughter has folded & decorated her room with, I think of a conversation she and I have rather often: are they green? or are they blue?  When we see a blue (or green) building/car/dress/book, I would see blue and she green, or vice versa. Continue reading “Green? or Blue?”