The summer has zipped by: holidaying with overseas family, nipping to Ipoh & then Bangkok, and taking care of those household chores screaming for attention (fortunately, Loving Husband took care of most of these).
Bangkok was certainly my highlight for July. My parents and our little family of 4 nipped over there to celebrate my Ever-Young Mom’s birthday at the end of the month – we mostly just ate our way through the city. Best kind of holiday!
Favourite sculpture in Favourite Park (Lumphini Park)
Daughters on their way to the Bangkok Art & Culture Centre
Upcycling at its artistic best: restroom in Terminal 2 of Singapore Changi Ariport
One of our favourite running loops to Benjakitti Park
Follow that queue: Loving Husband buying fried chicken for post-run refuel
Fearless Father buying mangosteens off the back of a truck (stopped in the middle of the road) in Chinatown
Crossing the pedastrian bridge to start our run outside Empire Place
Peanut Butter Lava Cake at Chu Chocolate Bar
Salted Caramel Coconut Ice Cream at Lon Lon Local Diner
Banana Caramel pancakes at After You
Assorted fruit & nuts, Thai Chinese style, Central Food Court
Apple Crumble at After You
Oyster Omelette in Chinatown
Softest bun with various custards at Centrepoint Chidlom
Pasta Carbonara at Central Food Court
Mango Sticky Rice courtesy of the good folks at Marriott Empire Place
Mangosteens in season!
This post is my contribution to The Changing Seasons hosted by Su at zimmerbitch